Newsletter #25, September 11, 2020

September 11, 2020

Sat 8am-1pm / Tues 2pm-6pm suspended
3233 Alpine St, Dexter, MI 48130
(Vol. 1 Issue 25)

Labor Day and Patriot Day

   Early in September we have two very important days of remembrance that all Americans should understand and observe. Labor Day, a day to recognize and celebrate the struggle of our foremothers and forefathers to gain workers rights and our modern standard that all people should work to live, not live to work. And sadly, our newest day of remembrance, Patriot Day. Today, September 11, 2020 marks the 19th anniversary of the deadliest foreign attack in the American homeland. We now honor those that lost their lives, the victims and the heroic first responders on this day each year.
   As the days cool and we prepare for winter and the (virtual) holiday season together, we are obliged to remember that there were times when many people had to work instead of spend time with family. Even today, many do still have to work on holidays, long hours in the hot sun, and in dangerous conditions. After the year we have experienced, we will be all the more thankful to gather around whatever device we have to smile and eat together. We will come together then, like we do on this day, and be more confident in our ability to persevere through the terrifying and uncertain.
   Our vendor families are so grateful to you all for your support through this difficult season and please know that we all are confident in the next season. You depend on us, we depend on you and we will make it out the other side.

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Farmers markets are an essential part of the food industry and as such, we need to follow protocols similar to grocery stores:

Please only send one person from your household to shop,
wear a mask
wash your hands at our provided hand washing station (we also have hand sanitizer in the dispensers throughout the market).
please do not linger.

We will be allowing 20 customers into the market at a time, so please come with a patient mind, in case there will be a wait.
We also ask that you shop quickly to make space for the next customer.
The market is fenced and the traffic flow will be one-way running North to South. Please enter at the gate closest to the library and exit toward Main st.
Please only touch what you will buy. Vendors are more than happy to help you choose.

BB's Beauty Essentials - Brittney puts a new twist on bath products. She makes body sprays and rooms sprays, plus shaving cream, sugar scrubs and foot scrubs. *See vendor profile below!*

My Serenity, Creations by Rachel - lovely bath, body and home goods, soy candles, natural deodorants and bath bars.

Two Dogs Farms - perennials, annuals, veggie starts, berries, fruit, veggies, maple syrup and jellies and jams from Ray Sowers. And coming soon: Scottish Highlander grass fed Beef!!

Paper Cup Coffee Co - Isaac brings the freshest, fire-roasted coffee by the cup, whole bean and ground; plus hand-dipped chocolate cake donuts and date balls. Follow his Facebook here.

Hoppy Soaps - Stephanie fills the market with the fresh smells of bar soaps, bath bombs, shower fizzies, deodorant, lip balm, body butter, and herbal sachets. Some of these products are even made from her home-brewed beer! Follow her on Facebook here.

NOKA Homestead - Noelle has a breath taking array of produce. From radishes to greens to potatoes, all grown with respect and care for the earth and its creatures! They have a variety of CSA boxes this year, please visit their site to sign up for their wait-list. Follow their Facebook here. Sign up for their newsletter here to hear how they can bring you fresh produce this year regardless of market open date.

Owl Hollow Bakery - Anne will have delicious pies, breads, baked goods, granola, Amaizin' popcorn, free range eggs, maple syrup, and pure Greek olive oil.

Jacob's Fresh Farm Shares - chicken and duck eggs, as well as a wide variety of veggies and fruit grown with natural methods from heritage and non-GMO seed. They have several different types of CSAs depending on your family's needs, including boxes that have bakery and coffee items included. Visit his site and get signed up today!

Hives on the Hill Apiary - Jacob also runs a great honey business. Find honey in all sizes of jars, plus he will remove your swarms!

MaryAnn Simpkins - one of our founding members brings produce, baked goods, sewn and crocheted housewares, nuts, soaps, eggs, honey, too much to name! Please keep an eye here for her earliest harvests, there will be lettuce soon!

Jeff Peters - Jeff is a market staple in his 11th year at the DFM. He brings breathtaking cut flowers like Cosmos, Sunflowers, Zinnias, Cockscomb, and a rainbow of lilies. He will also have leeks, storage onions, kohlrabi and tomatillos.

Judy Welsh - charming hand cut cards, framed beach glass, driftwood art and notebooks.

Sweet and Salty Cookie Co - Jeff is back with the best cookies! Chocolate chip, double dip chocolate chip, M&M, peanut butter, snicker doodle chip, butterscotch, Special Dark, Reese's, sea salt caramel, dark chocolate pecan, maple oatmeal raisin, pecan raisin, milk chocolate raisin, molasses, caramel apple crisp, gluten-friendly chocolate chip and gluten-friendly dark chocolate pecan.

Ski's Sausage Co - this is Dan's first year, but he's a local from Pinckney! He offers a large variety of sausages; traditional Polish kielbasa and cheddar, jalapeno cheddar and traditional bratwurst.

Ruhlig's Produce - Janelle and Matthew come from the long time Dexter farming family, Ruhlig. After a few years off, they will be returning in July, to bring corn, beans, greens, squash, tomatoes, peppers and more!

Beakes Boys Woodwork - custom tables, lazy susans, wood epoxy clocks, live edge epoxy river tables, wood planter garden boxes, cutting boards, wood garden accessories.

Petz Glitz - Diane Fead shows your dog who the goodest boi really is. Pendants and charms for your furry best friend's collar and hand made dog themed greeting cards.

New Vendors Added Every Week!

Vendor Profile: BB's Beauty Essentials

Brittney Barros, resident of Ypsilanti, is the owner of the bath product line BB’s Beauty Essentials. The DFM is her very first market and she is getting a fantastic reception by the Dexter community. She would like to thank each and every one of you!

Growing up, Brittney developed interest in living a natural life, which lead to her using essential oils for their health benefits and, of course, the lovely fragrance! Being a big supporter of local businesses, she has gone to farmers markets around the state and country. Soon she was dreaming of what it would be like to be on the opposite side of the table, selling her own creations.
In March 2020, Brittney founded BB’s Beauty Essentials, selling her debut products; sugar scrubs and foot scrubs! As a self proclaimed "social justice warrior," she wanted to make luxurious, natural products accessible to all and to benefit the community through her work. She built BB’s Beauty Essentials on three core values: local sourcing, philanthropy, and equity. All products are homemade, vegan, and natural. Scents are made from 100% pure essential oils. Soon she hopes to launch body sprays and room sprays! To order from Brittney, you can find her at the market every Saturday from 8 AM - 1 PM, text/call her at 734-345-1230, email her at bbsbeautyessentials@gmail.com, or visit BB’s Beauty Essentials on Facebook. She is happy to accept major debit/credit cards, cash, and most apps such as Cash App, Venmo, and Zelle!

Upcoming Events

At this time, the DFM has canceled all music and activities. We are following Governor Whitmer's Reopening Plan. We are in Phase 4 which allows crafters to return and our coffee vendor to sell hot coffee by the cup. Still, after purchase, please proceed to a place away from the market. Please be patient and know that we are working hard to provide free entertainment and educational events to Dexter as soon as is possible. Events will resume when all threat of community spread has been addressed.

Shepherd's Pie:

   When the days get shorter and the leaves start to change, it almost screams "Shepherd's Pie!" You can source almost all of the ingredients for this fantastic casserole at the DFM. Be sure to post a picture if you do!
   
 
 prep: 30 mins cook: 20 mins total: 50 mins 
 Servings: 6 Yield: 1 (2 quart) casserole 

Ingredients:
  4 large potatoes, peeled and cubed  
  1 tablespoon butter 
  1 tablespoon finely chopped onion  
  ¼ cup shredded Cheddar cheese  
  salt and pepper to taste  
  5 medium (blank)s carrots, chopped  
  1 tablespoon vegetable oil  
  1 onion, chopped  
  1 pound lean ground beef  
  2 tablespoons all-purpose flour  
  1 tablespoon ketchup  
  ¾ cup beef broth  
  ¼ cup shredded Cheddar cheese  
 


 Directions 

   Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and mash. Mix in butter, finely chopped onion and 1/4 cup shredded cheese. Season with salt and pepper to taste; set aside.
 
   Bring a large pot of salted water to a boil. Add carrots and cook until tender but still firm, about 15 minutes. Drain, mash and set aside. Preheat oven to 375 degrees F (190 degrees C.)
 
   Heat oil in a large frying pan. Add onion and cook until clear. Add ground beef and cook until well browned. Pour off excess fat, then stir in flour and cook 1 minute. Add ketchup and beef broth. Bring to a boil, reduce heat and simmer for 5 minutes.
 
   Spread the ground beef in an even layer on the bottom of a 2 quart casserole dish. Next, spread a layer of mashed carrots. Top with the mashed potato mixture and sprinkle with remaining shredded cheese.
 
  Bake in the preheated oven for 20 minutes, or until golden brown.



 
www.allrecipes.com